Nathan Li Zhi
Raj Kumar Garg
R R Flour Mills
Nisshin Flour Milling, Inc.
GGI International, Ltd.
Interflour Group Pte Ltd.
Nearly 170 professionals from the food processing industry joined together from October 1-3 in Ho Chi Minh City, Vietnam, for the 12th IAOM Southeast Asia (SEA) Region conference and expo. Held at the New World Saigon Hotel, the 3-day event featured educational sessions, an expo with the industry’s leading equipment manufacturers and suppliers, and plenty of time for networking and fellowship.
Sunday, October 1
Monday, October 2
Food Fortification Initiative
Elmar Nau, Interflour
Milling Wheat Price Discovery
Anna Sneidermane, Argus Agritel Outlook & AgriMarkets
How can the Global Trade of Agricultural Commodities be more Efficient? (in Vietnamese)
Soenke Weich, Vosbor Exchange B.V.
Grain Quality Preservation through Best Practice Grain Management
Peter Scott, AGI
Grain Quality Preservation through Grain Chilling
Roller Speed Ratio and Starch Damage (in Vietnamese)
Mehrtash Ahsan Ghaziani, Omas
Improving the Performance of your Existing Roller Mills
Gerald Richardson, CETEC
Flour Milling Trends
Christian Carrillo, Bühler Asia Private Limited
Tuesday, October 3
Corporate Strategy for Recruiting and Retaining Talent (in Vietnamese)
Stuart Smith, Allied Pinnacle
Operational Excellence in Grain Conditioning
Thomas Baumann, swisca SEA
Bühler Vietnam Comprehensive Customer Services
Pham Duc Trung, Bühler Asia Private Limited
New Developments of Milling Technology in China
Professor Li, GGI
Importance of Correct Sieve Tensioning in the Milling Process
Dilip Reddy, SEFAR India Pvt. Ltd.
Increasing the Yield and Improving the Quality of Flour (in Vietnamese)
Halit Shasheet, Tanis Milling Technologies
Lenexa, Kansas 66215 USA