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Fundamentals of Milling II

March 25, 2019 - March 29, 2019

Fundamentals of Milling

Technical training course intended for employees, supervisors, and managers directly associated with flour milling plant operations.  Participants will be introduced to a variety of technical and economic analytical tools for milling process evaluation.  Technical tools to be presented include product granulation, cumulative ash, step chart development, and flow sheet equipment allocation analysis.  Economic tools to be discussed include yield management, divide milling, and the impact of moisture on profitability. The impact of wheat quality characteristics, cleaning, and conditioning on mill operations will be quantitatively explored.  Selected roller mill grinding, sifting, and purification variables will be examined in depth.  Special emphasis will be put on mill balance and troubleshooting skill development during hands on laboratory and pilot scale milling exercises.

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Course minimum: 10 participants.

Course Fees: IAOM Member – $1,900 | Nonmember – $2,100;  Both weeks –  $3,500 | Nonmember – $3,800

COURSE ENROLLMENT FORM

Registration deadline: January 25, 2019

To apply for a course, please register online.

Class sizes are limited and will be filled on a first-come, first-served basis. Applications received without payment will be placed on a waiting list. Confirmation as a participant in each course will be sent upon receipt of payment. Please do not make travel plans that cannot be easily canceled until you receive notice of confirmation or cancellation, which you will receive no later than four weeks prior to the course start date.

Details

Start:
March 25, 2019
End:
March 29, 2019
Event Categories:
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Venue

Ocrim’s International School of Milling Technology
Via Massarotti 76
Cremona, P.IVA 00106320195 Italy
+ Google Map
Phone:
+39 0372 4011
Website:
http://www.ocrim.com

Details

Start:
March 25, 2019
End:
March 29, 2019
Event Categories:
, , ,

Venue

Ocrim’s International School of Milling Technology
Via Massarotti 76
Cremona, P.IVA 00106320195 Italy
+ Google Map
Phone:
+39 0372 4011
Website:
http://www.ocrim.com